Nutrition and Health Science
“One should eat to live, not live to eat.”
– Moliere
Overview
More Americans are overweight today than ever before. And even with advances in nutrition science, Americans eat a poorer diet – with too much fat, too much sugar, and not enough fresh produce – than many in developing nations. If these issues concern you enough to do something about them, consider a career as a nutritionist, dietary manager, or registered dietician. It typically requires at least a Bachelor of Science in Nutrition, though a Master of Science in Clinical Nutrition or a Master of Science in Food Science is common as well. At the least, to get started, you’ll need an Associate of Science in Nutrition and Dietetics or a Graduate Certificate in Food Science from an accredited online university or college. Bon appetite!
Nutrition and Health Science: Career Insights
- The population of America is growing – and growing fatter – which should be good news for nutritionists.
- Even as they put on weight, people want to make at least the appearance of doing something about their diet. So there should be plenty of work to go around for nutrition professionals.
Nutritionist
Nutritionists and dieticians both help individuals improve their diet by planning meal programs and overseeing the preparation of food. A Dietary Manager typically oversees a large food-service preparation facility, such as a cafeteria, while a Registered Dietician (RD) is licensed to put such a program in place. Clinical Dieticians provide the same service in hospitals and other medical facilities, in consultation with doctors and other medical professionals, while a Public health nutritionist and public health nutrition director typically are concerned with nutrition on a large, community-wide scale.
If you can see sinking your teeth into a career in nutrition, find out how an accredited online Doctorate in Clinical nutrition, Ph.D. in Health Sciences, Master of Science in Clinical Nutrition, Master of Science in Nutrition online, Bachelor of Science in Nutrition, Associate of Science in Nutrition and Dietetics, Master of Science in Food Science, Graduate Certificate in Food Science, and Applied Human Nutrition Certificate could satisfy your minimum requirement to find a job as a nutritionist, dietary manager, registered dietician, or public health nutritionist.
Click here for a complete list of accredited online Nutrition and Health Science degree programs
Professional Career Development Institute (PCDI)
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Professional Career Development Institute is nationally accredited by the Distance Education and Training Council. With over 50 home study courses in high demand fields such as Business Administration, Criminal Justice, Paralegal Studies, and Auto Mechanics, PCDI has helped hundred of thousands of students develop the skills they need to be successful in today’s tough market. Their convenient degree and diploma programs can be easily completed from home and have helped students, from the working professional to the independent business owner, achieve their goals since 1987.
PCDI Advantages:
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Over 1 Million Served – PCDI has enrolled over 1 million students across 100 countries, making them a world leader in distance learning.
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Money Talks – PCDI offers a no-interest monthly tuition plan so that you can concentrate on increased earning, not spending.
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Personal Learning – PCDI’s program is so focused on individual learning, it’s as if you’ve got your own teacher, in a classroom designed specifically for you.